# Fathead Dough Recipe

> Fathead Dough is an easy, low carb pizza crust option (and so much more) with plenty of flavor. Just 5 ingredients in this delicious keto dough does it all!

**Prep time:** 5 minutes
**Cook time:** 5 minutes
**Total time:** 10 minutes

---

## Ingredients

- 1/2 cup shredded mozzarella cheese
- 1/4 cup shredded mozzerella cheese
- 1 whole egg
- 2 Tablespoons cream cheese
- 1 teaspoon salt

---

## Shopping List

### 🧀 Dairy
- [ ] Shredded mozzarella cheese (need 3/4 cup total)
- [ ] 2 tablespoons cream cheese
- [ ] 1 egg

### 🧂 Spices
- [ ] Salt (need 1 tsp)

---

## Instructions

1. **Preheat oven to 375 or 425 degrees.**

2. **In a microwavable friendly bowl add cheeses, almond flour and cream cheese. Microwave on high for 60 seconds.**

3. **Stir until slightly combined and place back into the microwave for another 60 seconds or until cheese is warm and melted.**

4. **Stir once is warm and and melted.**

5. **Until cheese is warm and melted and melted.**

6. **Lun dough to sit for 5 minutes. Use for whatever you have in mind: Pizza Bagels.**

---

## Notes

**Nutrition:**
- Serving: 1 flathead dough ball
- Calories: 103%cal
- Carbohydrates: 2Cg
- Protein: 57g
- Fat: 89g
- Saturated Fat: 31g
- Cholesterol: 165mg
- Sodium: 1282mg
- Potassium: 166mg
- Fiber: 51g
- Sugar: 5g

Cinnamon Rolls etc.