# Broccoli Casserole

> This delicious and easy Broccoli Casserole recipe uses fresh broccoli florets (or frozen) tossed in a creamy sauce, with cheese crackers baked on top.

**Prep time:** 5 mins
**Cook time:** 45 mins
**Total time:** 50 mins
**Servings:** 10
**Calories:** 277 kcal

**Course:** Side Dish
**Cuisine:** American
**Diet:** Vegetarian
**Author:** Lauren Allen

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## Ingredients

- 6 cups fresh broccoli florets (about 2 bunches)
- 10.5 ounce can cream of mushroom soup (or homemade)
- 1 cup mayonnaise
- 2 large eggs
- 2 Tablespoons dried minced onion
- 1 cup freshly grated sharp cheddar cheese
- 1 cup cheese crackers, crushed

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## Shopping List

### Produce
- [ ] 6 cups fresh broccoli florets (about 2 bunches)

### Dairy & Eggs
- [ ] 2 large eggs
- [ ] 1 cup freshly grated sharp cheddar cheese

### Pantry
- [ ] 10.5 oz can cream of mushroom soup
- [ ] 1 cup mayonnaise
- [ ] 2 Tbsp dried minced onion
- [ ] 1 cup cheese crackers

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## Instructions

1. **Boil broccoli.** Bring a large pot of water to boil. Boil broccoli for 2 minutes. Drain well.

2. **Mix the filling.** In a large mixing bowl combine mushroom soup, mayonnaise, eggs, onions and shredded cheese and mix well.

3. **Combine with broccoli.** Pour over broccoli and toss to combine. Pour into greased casserole dish.

4. **Bake.** Sprinkle crushed cheese crackers on top. Bake at 400 degrees F for 40-45 minutes.

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## Notes

**Storing Instructions:** Leftovers will keep in the refrigerator for up to 4 days. Reheat in the oven or microwave.

**Make Ahead Instructions:** Prepare the entire dish, but store the cheese crackers separately in a ziplock bag. Refrigerate casserole 1-2 days in advance. Allow to come to room temperature for 20 minutes before adding cheese crackers and baking.

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## Nutrition Information

**Per Serving:**
Calories: 277kcal | Carbohydrates: 9g | Protein: 7g | Fat: 23g | Saturated Fat: 5g | Cholesterol: 55mg | Sodium: 512mg | Potassium: 245mg | Fiber: 1g | Sugar: 1g | Vitamin A: 515IU | Vitamin C: 48.7mg | Calcium: 124mg | Iron: 1.2mg

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## Source

https://tastesbetterfromscratch.com/broccoli-casserole/